About SATS – Feed and Connect Communities SATS is Asia's leading provider of food solutions and gateway services. Using innovative food technologies and
About us SATS is Asia's leading provider of food solutions and gateway services. Using innovative food technologies and resilient supply chains, we create
Here at THE PROVIDORE SINGAPORE we frankly believe that we are stronger as a team! TEAMWORK MAKES THE DREAM WORK! We take pride in having an environment that
[Order Number: 2204-61598]Singaporeans ONLY (candidates who require work visa need not apply)Casual Western Dining restaurant established in Singapore since
Job Scope Personnel ManagementFollow orders and advice instructed by Chef de Partie and Sous Chefs to perform job task following directions.Adapt yourself to
Here at THE PROVIDORE SINGAPORE we frankly believe that we are stronger as a team! TEAMWORK MAKES THE DREAM WORK! We take pride in having an environment that
JOB SCOPEThe management of a section with the assistance of Commis ChefsThe preparation and cooking of food to the restaurant specific standardsDevelopment and
Join us as a Junior Sous Chef / Sous Chef (Western / Asian Cuisine) here in Holiday Inn Singapore Atrium. Main Responsibilities:Assigned to be directly
The Orchard Singapore, a member of Millennium & Copthorne International - a dynamic, global hotel group with properties in major gateway cities and
About SATS – Feed and Connect Communities SATS is Asia's preeminent provider of food solutions and a global leader in gateway services. Using innovative food
JOB SCOPEThe management of a section with the assistance of Commis ChefsThe preparation and cooking of food to the restaurant specific standardsDevelopment and
Junior Sous Chef supervises the staffs and oversees daily operations of the kitchen. He/She ensure that the food preparation is according to SOPs and upkeep
Career Highlights:5 working days (Mon – Fri) in a food industryMonthly bonus portion pay-out + allowances and annual variable bonusGood platform for career
The Super Loco Group Sous Chef for Super Loco up to $3,800 - $4,300/month + monthly incentive ($500-$700) Super Loco is one of Singapore’s leading Mexican
Mandai Wildlife Group is dedicated to caring for the planet and protecting animals and nature. Conservation education is intrinsic in all interactions with the
Visit us at https://littlefarms.com/careers/ for other exciting available roles! Are you passionate about all natural and organic, great food? We are! We are
[Order Number: 2204-61598]Singaporeans ONLY (candidates who require work visa need not apply)Casual Western Dining restaurant established in Singapore since
Department Description: An exciting career opportunity awaits at Hotel G’s Ginett Restaurant & Wine Bar, a bistro-style restaurant and wine bar in the
Challenges You will assist the Chef de Partie / Sous Chef in the smooth running of the production kitchen, which caters for daily patients' meals. You will
Job Scope As a Chef de Partie, you are required to work closely with the Sous Chef and Head Chef in order to assist with the preparation, cooking and