Job Description We are seeking a professional General Manager to oversee the restaurant operations. The incumbent is expected to direct and lead the team to
Job Responsibilities • Reviewing and analysing sales, inventory, and other performance data to measure productivity and goal achievement and to determine
Responsibilities: -Supporting restaurant management in overseeing daily operationsKey orders in the Point-of-Sale system efficientlyEnsure service excellent is
Basic up to $2700Meal provided Responsibilities Working with Restaurant Manager to manage all F&B and day-to-day operations to the highest
JOB RESPONSIBILITIES:Reporting to the Restaurant Manager Assist Supervisors and Managers in ensuring the smooth daily operation of the restaurantEnsure
Job Responsibilities:Oversee the day-to-day operations of the restaurant, ensuring smooth and efficient service.Manage and motivate staff, fostering a positive
#Hiring for Chef de Partie (Fine Dining Restaurant) Job Overview: We seek a skilled Chef de Partie to delight our patrons with exceptional culinary
#Hiring for Fine Dining Restaurant Manager Job Overview: As the Restaurant Manager, you'll oversee the restaurant operations, ensuring top-tier service,
Join our Telegram channel for timely updates on the newest job vacancies and opportunities: https://t.me/CommonwealthConcepts Job Responsibilities:Handling
This position is responsible to assist and support the outlet manager in managing and coordinating all operational activities of the restaurant outlet to
JOB BENEFITSSigning on bonus - S$1000Competitive salary range based on experience5-Day working weekMonthly Sales Incentive6 Monthly Performance BonusMeal
Job Description In an important leadership position within our Restaurant Operations team, you’ll be responsible for supporting the daily
Up to $3,800 |Korean BBQ Junior Service Crew/Team Leader| CentralJunior Service Crew/Team Leader Refined Korean BBQ & Steakhouse
Join our Telegram channel for timely updates on the newest job vacancies and opportunities: https://t.me/CommonwealthConcepts Responsibilities:Warmly greet
We are hiring Full Time Service Crew for Singapore's New BBQ Steakhouse!! Job Scope: Taking customer orders and providing menu information. Transmitting
Job DescriptionReport to the managersGreeting, seating, and escorting guests to their tablesStaying attentive to the needs of the guests in the dining
Job duties and responsibilities as Culinary Management Trainee The Cook assists cooks and chefs in the production of different foods. He/She ensures that food
Job duties and responsibilities as CookMaintain cleanliness of work stationsSubmit quality control reports to SupervisorEnsure recipes are updatedPreparation
Job duties and responsibilities as Chef De PartieAssist Sous Chef in daily operationsTraining new staffs on-boardMaintain station cleanlinessEnsure food is
Job duties and responsibilities as Sous ChefOperate and manage the pastry section of a kitchen, working together with the other chefsPrepare a variety of baked