We are looking for Part Time Kitchen Cook to join our Bar & Bistro Restaurant at: - JEM Responsibilities: - Involve kitchen operations from food
[Order Number: 406452] Working hours: Monday-Saturday (Close on: Sun(Full), Mon/Thu(Lunch)) Working Hours 10am - 10pm (2 hours break), 4am- 10pm (Mon and Thu)
Snapshot of Your Role Reporting to the Senior Operations Manager, you will be working with the Front of House Team to ensure your team provides an efficient,
Job HighlightsAttractive Remuneration PackageMulti Cultural Work EnvironmentFirm Commitment to Career DevelopmentJob DescriptionResponsible for the day-to-day
JOB SUMMARY Responsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge, menu planning, maintains
√ Salary: $3100 + $100 (Allowance) + Variable Bonus + Staff Meal Benefit + Off in lieu √ Working Location: Island Wide (Accessible Location) √ 6 Days
Position Overview The Assistant Manager is responsible for assisting the Restaurant Manager in the management of Cassia accordance witth the hotel’s
F&B Holding CompanyWorking Location: IslandwideWorking Days & Hours: 6 Days' work week (Split shift)Salary Range: Basic Salary from $2,800 Job
Attractive & Competitive SalaryStructure Learning and Development frameworkEmployee Service Awards/Birthday Gifts Job Summary: The Team Leader and Station
Manage/Assist the outlet operation from manpower planning, food and service standard, customer service, and promotionEnsure strict adherence to company’s
Holding Company in F&B industryWorking Location: IslandwideWorking Days & Hours: 6 days work week (Split shift)Salary Range: $3100 Job
As Assistant Restaurant Manager, you’ll lead and direct outlets’ operations, ensuring quality service and standards are maintained to deliver a memorable
As Chef De Partie, you’ll organize kitchen operations whilst supervising junior team members. You will also be preparing our delicious food - helping to
Our company is currently looking for an excellent Restaurant Manager to join our team of passionate and talented individuals in operating an European themed
Our company is currently looking for an excellent Assistant Restaurant Manager to assist our All Day Dining Restaurant in a hotel establishment. We are food
Responsible for the day-to-day operations and administration of the restaurant.To provide and ensure operating standards are according to procedures and
Job Summary: To undergo trainings for the skill sets of supervisory and non-supervisory roles to responsibilities, understand, perform the functions as to be
You will assist the Manager or Assistant Manager, Guest Service in overseeing the daily guest service operations in our Serviced Residence. You will also
Job Description Responsibilities:Responsible for the day to day running of the outlet in line with the Restaurant Manager's and Operations Manager’s
Officer, Guest Service You will support the daily guest service operations in our Serviced Residence. You will also create a warm and lasting atmosphere that