Assist Store Manager in managing the operations of the Coffee House & Boutiques ensuring daily smooth operationsEnsure all staff are meeting the Company
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This position is responsible to assist and support the outlet manager in managing and coordinating all operational activities of the restaurant outlet to
A World Of Opportunities AwaitsCompany Name: Dusit Thani Laguna SingaporeJob Title: F&B Administrator JOB DESCRIPTIONAssists the Director of Food &
The Assistant Purchasing Manager will be responsible to execute procurement initiatives and identify synergies and opportunities toward cost and process
The Assistant Purchasing Manager will be responsible to execute procurement initiatives and identify synergies and opportunities toward cost and process
Mandai Wildlife Group is dedicated to caring for the planet and protecting animals and nature. Conservation education is intrinsic in all interactions with the
Job Description Job Overview The Operations Manager will provide the leadership, management and foresight required to ensure that the business productivity is
(Halal-Certified) We are looking for passionate individuals to join our Rockin’ Family! ☕ We Offer:5 Days Work Week (Including Sat, Sun & PH)Attractive
What’s the job? Guest Service Agents (GSAs) are the key point of contact for our guests. They are reliable, highly motivated and multi skilled employees who
Job Summary This position is responsible to assist the Manager on ensuring smooth daily operations in the Salon & Boutique, and providing efficient
About the job ABOUT DELIFRANCE (www.delifrance.com.sg) Délifrance is a French café chain offering a variety of pastries and breads. Emphasizing
3 months contract (extendable/ convertible based on hiring needs & performance) Location: Clarke Quay 5 days, shift work. Based on business requirements
3 months contract (extendable/ convertible based on hiring needs & performance) Location: Clarke Quay 5 days, 8.75 h, shift work. Up $3200 Uniforms
OUE Restaurants is launching an exciting nightlife and culinary destination in the 4th quarter of 2023, and we are building a team of like-minded individuals
Responsibilities:Greet members and guests and welcome them to the restaurantPresent menus and explain menu items as well as specials of the dayPlace food and
OperationsTo ensure that all the outlets and banquet is managed efficiently according to the established concept statements and adhere to Company and Hotel
Responsibilities 1. Follow proper payroll and uniform procedures. 2. Review basic banquet event orders and follow up on all special requests. 3. Complete
JOB SUMMARY To assist Director of Banquet on day-to-day operations and sharing main responsibility on the banquet department operationally and
Join us!Attractive annual leave and benefitsStaff meals providedUniform with laundry providedHave a minimum of three years of relevant F&B