Akinori Singapore Pte. Ltd.Job Description:Welcome Customers and handle Operations.Taking Orders, Clearing, ServingMaintain Outlets cleanliness and hygiene standards of restaurant.Any ad hoc duties ...
Akinori Singapore Pte. Ltd.Job Description:Ensuring excellent service standardsAttending to customers' enquiries and feedbackAssisting in day-to-day operationHandling of cashier and pleasantly deal ...
Akinori Singapore Pte. Ltd.Job Description:Manage a team of Full time and Part time crew members in your assigned restaurantAssist in Training and Development for new hires in terms of kitchen, ...
Akinori Singapore Pte. Ltd.Job Description:Ensure all food is prepared as per food preparation requirementsMaintain high qualities of food quality and cleanliness in the kitchenEnsure meals are ...
Akinori Singapore Pte. Ltd.Job Description:Greetings, Walk in customer, prepare table settings, taking orders.Clearing of tables and all stations.Maintain Outlets cleanliness and hygiene standards of ...
Akinori Singapore Pte. Ltd.Job Description:Ensure all food is prepared as per food preparation requirementsMaintain high qualities of food quality and cleanliness in the kitchenEnsure meals are ...
Akinori Singapore Pte. Ltd. Job DescriptionGreetings, Walk in customer, prepare table settings, taking orders.Clearing of tables and all stations.Maintain Outlets cleanliness and hygiene standards of ...
Akinori Singapore Pte. Ltd. Job DescriptionEnsure all food is prepared as per food preparation requirementsMaintain high qualities of food quality and cleanliness in the kitchenEnsure meals are ...
Akinori Singapore Pte. Ltd. Job DescriptionGreetings, Walk in customer, prepare table settings, taking orders.Clearing of tables and all stations.Maintain Outlets cleanliness and hygiene standards of ...
Akinori Singapore Pte. Ltd. Job DescriptionEnsure all food is prepared as per food preparation requirementsMaintain high qualities of food quality and cleanliness in the kitchenEnsure meals are ...
Roles & Responsibilities Managers oversee the daily operations of a restaurant location. Managers responsibilities include hiring and training staff, coordinating employee schedules, and ensuring ...