Job Title: Restaurant Manager, FOH (Front-Of-House) Industry: Food & Beverage / Catering / Restaurant Salary: SGD 3,000 - 4,500 Location: Central About
Job Title: Quality Assurance (QA), Food Factory (Up to 5k/ Jurong/ AWS) Industry: Food & Beverage / Catering / Restaurant Salary: SGD 4,000 - 5,000
Job Title: F&B Outlet Manager Industry: Food & Beverage / Catering / Restaurant Salary: SGD 3,000 - 4,000 Location: Central About Company: Our client
The Company At IRVINS, you'll join Singapore's high growth homegrown consumer food brand expanding quickly on the global stage, with 5 offices and 19 markets
Visit us at https://littlefarms.com/careers/ for other exciting available roles! Are you passionate about all natural and organic, great food? We are! We are
HOTEL OVERVIEW Strategically located in the heart of Singapore’s shopping, dining and entertainment districts and with the City Hall and Esplanade Mass Rapid
The restaurant is a specialty grill restaurant in Singapore serving healthy balanced meals that are skillfully prepared and grilled in the kitchen. We offer a
HOTEL OVERVIEW Strategically located in the heart of Singapore’s shopping, dining and entertainment districts and with the City Hall and Esplanade Mass Rapid
WE ARE LOOKING FOR YOU… JOIN US TODAY AND BE PART OF OUR DYNAMIC TEAM AT SINGAPORE’S ONLY ITALIAN ROOFTOP RESTAURANT!!! Main duties and supporting
HOTEL OVERVIEW Strategically located in the heart of Singapore’s shopping, dining and entertainment districts and with the City Hall and Esplanade Mass Rapid
Min 5 to 10 years of relevant EA experience or experience in secretariat, events management and coordination supporting senior management.Has experience
Kingdom Food Group founded 3 food concepts;Korean BBQ BuffetSteamboat BuffetKorean Fried Chicken Reporting to Managing Director, your core responsibilities
・$2,800 - $3,200 ・Indian cuisine ・Foodtruck ・Located at Sentosa or Change Business Park ・5 days / 44hrs ・14 days AL, Medical and Hospitalization
・$3,800 - $4,200 ・Indian Fine Dining ・5 days / 44hrs Sunday and Monday Closed ・Walking distance from Outram Park or Maxwell MRT Station
・$4,000 - $5,000 ・5 days work week 48 hours ・Japanese Restaurant Group ・Multiple concepts ＜Requirements＞Must have semi fine or fine dining Japanese
Job Description The Door Person represents Raffles Hotel Singapore in the most iconic manner to hotel residents, visitors, restaurant
Job Description The position is responsible for conducting all teams partaking in a guest’s arrival and departure. The Lobby Manager also acts
Company DescriptionJob Description The Senior/Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the venue
An exciting opportunity has arrived at The Garcha Group, Singapore’s boutique hotel group currently with the following hotels: - Maxwell Reserve, Autograph
Company DescriptionJob Description The Chef de Partie is responsible for the supervision of the assigned kitchen’s