To support Shilla’s rapid expansion in Singapore, we are recruiting for Cashiers to join our growing family. We provide excellent training and career
Are you ready to create inspiring experiences, creating places for good with us? We are very serious about attracting, developing, and retaining talented
Descriptions:Ensure daily operations run smoothly.Undertake day to day restaurant operational tasks which include cashiering & the taking of food &
1️⃣Job Title: Restaurant Manager (ID8032) ✅Location: Flexible Location ✅Working Hours: 5 days work week, 44 working hours per week ✅Salary: $3500 -
Responsibilities: • Handle indoor ticketing operations, crowd control activities, and re-entries • Attend to
Frontline Customer Service Officer SALARY & BENEFITS: • Basic - $2200 • 13 AL & MC • Medical Coverage • 11 months Contract WORKING DAYS AND
Job Description Responsibilities:Responsible for the day to day running of the outlet in line with the Restaurant Manager's and Operations Manager’s
Job Description Position Overview The selected candidate will assist the Service Manager/ Lead CSE who reports to the Marketing Director to oversee the
Our client is a global manufacturer and leader for advanced analytical and measurement technology. Currently, they are looking for a Sales Engineer to join
Summary The Operation Executive is responsible for managing airlines customer as well as the airport operation ensuring that service delivery conforms to
Summary The Operations Executive will manage the ramp operation on a shift basis ensuring that service delivery conforms to regulatory, operational, safety and
Sales Admin Working Days: 5.5 days Working Hours: Mon – Fri, 8am to 5pm, Sat, 8am to 1pm Work Location: Changi Northway Salary: $2400 to $2600 Duties and
Changi NorthwayCompany Benefits & IncentivesCareer Progression Opportunities! Interested applicants can also send your resume
Responsibilities:Responsible for the day to day running of the outlet in line with the Restaurant Manager's and Operations Manager’s strategies of maximizing
Our Crew members are the lifeblood of SSP. You are on the front line, greeting customers, taking orders and preparing food according to SOP, upholding each of
Our Crew members are the lifeblood of SSP. You are on the front line, greeting customers, taking orders and preparing food according to SOP, upholding each of
Sales and Business DevelopmentDevelop and implement sales strategies to achieve revenue targets.Identify new business opportunities and markets.Build and
Responsibilities: • Handle indoor ticketing operations, crowd control activities, and re-entries • Attend to
Responsibilities 1. Follow proper payroll and uniform procedures. 2. Review basic banquet event orders and follow up on all special requests. 3. Complete
*Training Provided for freshers* Responsibilities:Responsible for the day to day running of the outlet in line with the Restaurant Manager's and Operations